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MAKES 4 8-OUNCE SERVINGS, WITH VARYING DOSAGE - 20-30 minutes
Lifted & Bright Apple Cider
Easy/Beginner
Ingredients:
Method:
- Warm the apple cider in a 2-quart pot over medium heat with the spices and ginger, if using. When lightly simmering, turn down the heat to low and add sweetener, if using, and tincture or canna-honey. Stir to dissolve and let sit over the lowest heat for about 5-10 minutes.
Pour hot cider in to 12-ounce mugs and garnish each with one of the cinnamon sticks and one of the star anise pods, plus a slice of apple and lemon or other citrus. Enjoy!
*For a party, double or triple this recipe and serve it from a crock-pot on the “warm” setting.
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